Aloo Tikki Chaat

chaat 561 Last Update: Oct 29, 2019 Created: Oct 29, 2019
Aloo Tikki  Chaat
  • Serves: 4 People
  • Prepare Time: 10 min
  • Cooking Time: 20 min
  • Calories: -
  • Difficulty: Easy
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aloo tikki chaat | a simple and attractive street food or chaat recipes chiefly ready from potato patties or potato tikki with different chaat chutneys and spices. tikki chaat is filling and mouth-watering snack chiefly originated from north India, however massively common everywhere India these days.

Ingredients

Directions

  1. Firstly, in an exceedingly giant bowl take a pair of stewed and murphy.
  2. Add in ½ tsp chilli powder, ¼ tsp turmeric, ½ tsp garam masala, ½ tsp amchur, ¼ tsp chaat masala, ¼ tsp salt and ½ tsp ginger-garlic paste.
  3. Also, upload 2 tbsp cornflour and integrate nicely.
  4. Furthermore, grease hand with oil and put together small patties.
  5. Roast on hot tawa with oil.
  6. The vicinity the organized tikki in a plate.
  7. Top with 2 tbsp curd / yogurt.
  8. Also spread 1 tbsp inexperienced chutney, 1 tbsp tamarind chutney, a pinch of chilli powder and salt.
  9. Similarly top with 1 tbsp chopped onion and tomato.
  10. Garnish with a handful of high-quality sev, a pinch of cumin powder, chaat masala and coriander leaves.
  11. Subsequently, serve aloo tikki chaat recipe without delay with hot chai.

Aloo Tikki Chaat



  • Serves: 4 People
  • Prepare Time: 10 min
  • Cooking Time: 20 min
  • Calories: -
  • Difficulty: Easy

aloo tikki chaat | a simple and attractive street food or chaat recipes chiefly ready from potato patties or potato tikki with different chaat chutneys and spices. tikki chaat is filling and mouth-watering snack chiefly originated from north India, however massively common everywhere India these days.

Ingredients

Directions

  1. Firstly, in an exceedingly giant bowl take a pair of stewed and murphy.
  2. Add in ½ tsp chilli powder, ¼ tsp turmeric, ½ tsp garam masala, ½ tsp amchur, ¼ tsp chaat masala, ¼ tsp salt and ½ tsp ginger-garlic paste.
  3. Also, upload 2 tbsp cornflour and integrate nicely.
  4. Furthermore, grease hand with oil and put together small patties.
  5. Roast on hot tawa with oil.
  6. The vicinity the organized tikki in a plate.
  7. Top with 2 tbsp curd / yogurt.
  8. Also spread 1 tbsp inexperienced chutney, 1 tbsp tamarind chutney, a pinch of chilli powder and salt.
  9. Similarly top with 1 tbsp chopped onion and tomato.
  10. Garnish with a handful of high-quality sev, a pinch of cumin powder, chaat masala and coriander leaves.
  11. Subsequently, serve aloo tikki chaat recipe without delay with hot chai.

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